Tuesday, August 2, 2011

Tortilla Pizzas

Here is a recipe I tried a few weeks ago and I couldn't believe how fast and easy it was. It's simple...toritlla pizzas.

9 inch tortilla shells (bonus points for whole grain/whole wheat)
1/2 cup spaghetti sauce per tortilla (I prefer Barilla brand)
shredded cheese (kind and amount is up to you)
toppings to your desire!

  • Spray each tortilla with a little bit of spray butter or brush lightly with olive oil.
  • Add 1/2 cup spaghetti sauce to each torilla
  • Add cheese
  • Add toppings
  • Cook in the oven at 425 degrees until cheese is bubbly (approx. 5-6 minutes)

Allow each pizza to sit for a few minutes and use a pizza cutter to slice them into manageable pieces. Enjoy! 


  1. Brilliant idea! I might have to make this in the next few days.

  2. They are so good and if you use the right ingredients, they are healthy.